It’s been a full month since I’ve moved to Denver and each week brings on something new -> challenges, interviews, job opportunities, friends, activities, etc. I love it. I’m still trying to figure out what I want my life to look like here, but I think I’m getting closer to nailing it down. It’s really exciting.
Just like these things:
- It’s time to get ready for baking with apples: caramel apple cinnamon scones, caramel apple oatmeal cookies, caramel apple brownies, apple cupcakes with cinnamon cream cheese frosting, apple pie cheesecake bars, apple crostada, and apple oatmeal cookies. Pumpkin will be coming around the corner too!
- It’s also time to make some fruit butter in the crockpot.
- Love these dirty hair updos, because who even wants to wash their hair every day?
- There are a couple of fall book lists posted (here, here, and here) and I’d definitely like to tackle Purity and Why Not Me?, among others.
- Head to Seattle for the dreamiest long weekend. I won’t be going there for a long weekend, but will be going there soon!
And guess what?! I got a job as a server/host at Blackbird Public House and am glad to start having money come back into my bank account again. Blackbird is a cute little restaurant just down the road from where I live. I started on Saturday and so far it’s been fun! Come check us out if you live in the Denver neighborhood!
By the time you read this, it’ll probably be Friday. So, HAPPY FRIDAY. xojd
[…] Last week I talked about some apple recipes and then read this blog post about scones, making me crave some sort of apple/biscuit concoction. I ended up making these apple pie biscuits and was not at all upset about it: […]